Cappon Magro is a seafood dish made with various cooked ingredients, including fish, vegetables, and flavored with a green sauce. It might not be quick to prepare, but it's considered a special meal fit for a last meal scenario.
1: Cook all ingredients separately.
2: Assemble the cooked ingredients together for serving.
3: Prepare the green sauce using olive oil, parsley, garlic, boiled egg, bread, pickled gherkins, green olives, capers, anchovy fillets, and pine nuts.
