Coppe Oro Saiwa Frutti di Bosco | Allacciateilgrembiule
Coppe Oro Saiwa Frutti di Bosco
20 mins prepServes 6
Prepare delicious and light Coppe Oro Saiwa with Greek yogurt, fresh cream, and a mix of berries. Layered with Oro Saiwa 5 Cereali biscuits, this dessert is easy to make and perfect for any occasion!
1: Prepare the cream by whipping the fresh cream until stiff.
2: In a bowl, mix Greek yogurt with powdered sugar.
3: Gently fold the whipped cream into the sweetened yogurt.
4: Wash the berries and dry them with paper towels.
5: In a tall glass or jar, place one Biscotto Oro Saiwa 5 Cereali at the bottom.
6: Add a layer of yogurt cream followed by berries.
7: Repeat the process with more cream, another Biscotto, and alternate ingredients until the glass is full.
8: Top with yogurt cream, berries, and chopped hazelnuts.
9: Insert a Biscotto into the side of the glass and serve.
