A delicious crema made with fresh cream, Philadelphia cheese, and Nutella, sweetened with powdered sugar and a touch of espresso. Perfect for brightening up your day!
1: In a bowl, mix Philadelphia cheese and powdered sugar.
2: Prepare the espresso and dissolve 1 tablespoon of Nutella into it.
3: Combine the espresso with Nutella and the Philadelphia mixture, stirring to create a homogeneous cream.
4: Gently fold the whipped cream into the mixture using a spatula from the bottom upwards to avoid deflating it excessively.
5: Add the remaining Nutella and gently swirl it in for a marbled effect.
6: Place the cream in the fridge for 20 minutes and top with the last tablespoon of Nutella before serving.
