Crostini di patate al salmone20 mins prepServes 4Delicious potato crostini topped with smoked salmon, mascarpone, and cream cheese, perfect for New Year's celebrations.US standardMetric-4 servings+SharePrintWhat you need3 ⅗ oz mascarpone14 ⅛ oz potato1 oz smoked salmon1 acini di pepeCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Boil the potatoes until tender, then mash them. 2: Mix the mashed potatoes with mascarpone and cream cheese. 3: Season with salt, pepper, and parsley. 4: Spread the mixture on toasted bread slices. 5: Top with smoked salmon before serving.View original recipe
