Frittelle di Pane Raffermo15 mins prepServes 4Delicious fritters made with stale bread, eggs, and cheese, perfect for using up leftover ingredients.US standardMetric-4 servings+SharePrintWhat you need2 ½ oz parmigiano reggiano cheese1 salt1 acini di pepeCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Mix stale bread, eggs, parmesan, butter, salt, pepper, and parsley in a bowl. 2: Form the mixture into small fritters. 3: Heat oil in a pan and fry the fritters until golden. 4: Drain on paper towels and serve warm.View original recipe