Delicious fried zucchini and feta fritters, ideal for a summer meal. This dish features a combination of zucchini, feta cheese, flour, onion, and egg, served with a yogurt sauce.
1: Grate the zucchine and squeeze out excess moisture.
2: In a bowl, mix the grated zucchine with crumbled feta, flour, chopped cipolla, and the uovo.
3: Form the mixture into fritters.
4: Heat oil in a pan and fry the fritters until golden brown on both sides.
5: Serve hot with salsa allo yogurt.
