Pomodori Ripieni di Tonno15 mins prepServes 2Delicious summer dish made with tomatoes filled with a mixture of tuna, ricotta, capers, and lemon.US standardMetric-2 servings+SharePrintWhat you need2 oz ricotta1 lemon1 capers1 acini di pepeCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Hollow out the tomatoes and set aside their flesh. 2: In a bowl, mix the tuna, ricotta, capers, and lemon juice until well combined. 3: Fill the hollowed tomatoes with the tuna mixture. 4: Season with pepper and serve fresh.View original recipe
