A delightful dessert made with layers of puff pastry and creamy filling, perfect for satisfying your sweet tooth. This recipe includes ingredients like puff pastry, milk, sugar, and more.
1: Preheat the oven according to puff pastry package instructions.
2: Roll out the puff pastry and line a baking dish.
3: In a saucepan, combine milk, sugar, flour, and egg yolks with the vanilla bean.
4: Cook over medium heat, stirring until thickened.
5: Pour the cream into the pastry-lined dish.
6: Top with another layer of puff pastry.
7: Beat the egg and brush over the top.
8: Sprinkle with pine nuts.
9: Bake until golden brown and cooked through.
10: Allow to cool before serving.
