Torta10 mins prepServes 8A delightful cake made with flour, fresh cream, sugar, eggs, and baking powder, baked to perfection and dusted with powdered sugar.US standardMetric-8 servings+SharePrintWhat you need9 oz farinaCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Sbattete uova e zucchero. 2: Aggiungete farina e lievito setacciati e mescolate. 3: Montate la panna e unitela all’impasto. 4: Versate nello stampo e cuocete a 180° per 50 minuti. 5: Spolverate con zucchero a velo.View original recipe
